Doberge & Petit Fours
Create Petit Fours by fashioning simple cakes into fondant delicacies with poured fondant glaze! Construct a delicious 6-layer cake and turn it into a doberge cake. You start with a regular 2-layer cake and turn it into a gourmet delight. This is a 2 hour, 1 night class from 6PM to 8PM.